2009 DECEMBER TABLE D'HOTE
Available Wednesday 25th November - Wednesday 23rd December 2009
(Other Days and times by arrangement - not available on Saturday evenings)

Butternut Squash, Celery and Apple Soup
or
Goat's Cheese and Pesto Puff Pastry Purse
or
Oven baked Mushrooms stuffed with vegetables and topped with crispy chopped bacon
or
Melon with Berry Fruit Compote

* * * * * *

Breast of Chicken wrapped in Prosciutto Ham and oven baked served
with a Mustard and Tarragon Sauce
or
Slow cooked Beef and Real Ale Casserole with Garlic Bread Croutons
or
Duo of Salmon and Haddock served with a Herb, Tomato and Olive Oil dressing
or
Tibetan Roast- Barley, mushrooms, onions, walnuts, spinach and herbs served
with a mushroom sauce

(All above main courses served with an interesting selection of vegetables)

* * * * * * *

Choice of Homemade Desserts

£16.95 inclusive